The Story
Overview: Burberry Touch Eau de Toilette 50β―ml emerged in 2000 through the design of Fabien Baron to present refined elegance. The stylish thread-spool-inspired bottle with wooden cap reflects Burberry's tailoring heritage while maintaining its elegant design
Fragrance Type: The woody-spicy aromatic cologne presents a harmonious blend of fresh and warm scents which suits both casual use and spring and autumn transitional periods Fragrance Notes Top Notes: Artemisia, Violet Leaf, Mandarin Heart Notes: White Pepper, Nutmeg, Cedarwood Base Notes: White Musk, Tonka Bean, Vetiver Scent Journey The scent begins with fresh soap notes and green violet leaf and mandarin which create a clean barbershop-like atmosphere
Heart: The refined spice blend combines nutmeg with cedarwood to create depth while maintaining refined intensity
Dry-Down: The base notes create a smooth comforting scent that leaves behind a close-to-skin intimate trail through its combination of soft musk and sweet tonka and earthy vetiver.
Description
Overview: Burberry Touch Eau de Toilette 50β―ml emerged in 2000 through the design of Fabien Baron to present refined elegance. The stylish thread-spool-inspired bottle with wooden cap reflects Burberry's tailoring heritage while maintaining its elegant design
Fragrance Type: The woody-spicy aromatic cologne presents a harmonious blend of fresh and warm scents which suits both casual use and spring and autumn transitional periods Fragrance Notes Top Notes: Artemisia, Violet Leaf, Mandarin Heart Notes: White Pepper, Nutmeg, Cedarwood Base Notes: White Musk, Tonka Bean, Vetiver Scent Journey The scent begins with fresh soap notes and green violet leaf and mandarin which create a clean barbershop-like atmosphere
Heart: The refined spice blend combines nutmeg with cedarwood to create depth while maintaining refined intensity
Dry-Down: The base notes create a smooth comforting scent that leaves behind a close-to-skin intimate trail through its combination of soft musk and sweet tonka and earthy vetiver.













